Easiest Way to Cook Yummy Moccha coconut iced coffee
Moccha coconut iced coffee. The best part about making this iced mocha coconut drink at home is that YOU get to control how much sugar to add. Mocha Coconut Iced Coffees These Mocha Coconut Iced Coffees are the perfect treat to cool down with this summer! They're sweetened with a touch of maple syrup and a super easy to make dark chocolate fudge sauce!
It's made with with Dunkin' Donuts Coconut Ground Coffee, coconut extract coconut milk and cocoa powder. Top it with coconut whipped cream and chocolate chips! Is there anything better than coconut?! You can have Moccha coconut iced coffee using 0 ingredients and 3 steps. Here is how you cook that.
Ingredients of Moccha coconut iced coffee
Pour in coffee, then coconut milk, then vanilla, then sugar and mix well with a spoon. Add in some toasted coconut if you wish. If desired, save some of the ice cubes for each glass. Pour the sugar and cold coconut milk into a bowl.
Moccha coconut iced coffee step by step
- Combine chilled coconut milk with the chilled espresso, cocoa, extracts, sweetener(sugar,condensed milk), and chocolate ice cream. Whisk or blend it until Smoothen & dissolve cocoa..
- Now Pour into a glass filled with lotsof ice. N garnish with cocoa powder and serve chilled..
- Noe moccha coconut iced coffee is tready to serve..
Beat the ingredients well with an electric hand mixer until the mixture forms peaks. Place some ice cubes in glass, pour your cold brew coffee over the ice cubes. Pour in coffee, then coconut milk, then vanilla, then sugar and mix well with a spoon. Lastly, add in some toasted coconut (optional). You can make a batch of my cold brew coffee concentrate if you want it iced.
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